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Herbs and Garlic Olive Oil

Herbs and Garlic Olive Oil

★使用特選橄欖油為基底，將蒜片炸至金黃色。
★萬用搭配醬料，不論是海鮮、肉類、時蔬一起拌炒都能簡單美味上桌。

滿3000免運 on selected categories

NT$320
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使用橄欖油炸過的金黃蒜片，結合濃郁辛味與香草清香，香味層次豐富，中西料理兩用均宜。
用來翻炒海鮮，便是美味的蒜香義大利麵；清炒時蔬，就是一款味道升級的家常菜色。
成　　分：大蒜、香草、橄欖油
重　　量：200公克
保存期限：常溫180天
保存方式：請置於乾燥涼爽處，避免陽光直射。開封後請盡速食用，未食用完畢請密封保存。
  • 香草蒜片橄欖油
  • 香草蒜片橄欖油 義大利麵
  • 香草蒜片橄欖油 義大利麵

Delivery Options

  • 黑貓-冷藏
  • 黑貓-冷藏（貨到付款）
  • 黑貓-常溫
  • 黑貓-常溫（貨到付款）

Payment Options

  • Credit Card
  • Bank Transfer_SHOPLINE Payments
  • 黑貓宅配(貨到付款)
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