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Onion Soup

Onion Soup

NT$140
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Description

這道洋蔥湯曾是巴黎午夜的經典宵夜;通常會加上隔夜麵包與起司焗烤。
我們的作法貼近臺灣人喜食清湯的脾胃;炒至褐化的洋蔥絲褪去辛嗆,結合香料餘韻,更突顯洋蔥的甜味。

◆重量:350g±5g
◆成分:雞高湯、蒜仁、百里香、洋蔥、白酒、橄欖油、鹽
◆產地:臺灣
◆保存期限:未開封狀態冷藏可保存30天。開封後請儘早食用完畢。
◆保存方式:請冷藏於4℃下


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