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Cream of Pumpkin Soup

Cream of Pumpkin Soup

NT$120
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Description

嚴選高雄微風市集小農友善耕作的南瓜,與奶油一同烤熟,逼出甜香;再加入洋蔥、蒜苗、雞高湯熬煮熟軟之後攪碎。

這款濃湯口感如絲絨般滑順,每一口都能嚐到南瓜甜味與濃郁奶香。

成  分:南瓜、奶油、鮮奶油、馬鈴薯、洋蔥、蒜苗、雞高湯、橄欖油、鹽
重  量:350±5公克
保存期限:未開封狀態下冷藏可保存30天。開封後請盡速食用。
保存方式:4℃以下冷藏保存

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